Waters Edge Weekend Special Chinese MenuStarterPrawn Sesame Toast, Mushroom and VegetableSpring Rolls with Sweet Chilli SauceSoupSweetcorn and Egg DropMainWok Fried Egg & Vegetable Fried Rice with Roast ButterfliedWithWhole Chicken Cantonese StyleOur FamousHot Butter CuttlefishCrispy Fried Mullet in Ginger, Spring Onion and Black pepper SauceWok Fried Vegetables with Oyster SauceHome-Made Chili PasteSpicy Canton SaucePrawn CrackersDessertChocolate Mousse with Coco Crumble OR Date and Ginger Pudding with Caramel SauceSpecial Notes : 4-12Hours notice required for preparation for this
