A rich and spicy chicken curry, combining a range of aromatic spices. Quick, easy to prepare dish that is full of flavour
How to Use
1. Heat oil in a pan and add ginger, garlic, onion, green chili, pandan leaves, cloves, cardamom, curry leaves and saut till fragrant.
2. Add chicken, saut and add Knorr Chicken Curry Mix, chili powder, salt and tomato. Mix well. 3. Add water and cook till chicken is cooked well and the gravy gets desired consistency.
